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$3.00 each
$2.30 each
"S/REMO FUSILLI NO56 500GM"
$4.92 each
A tubular pasta characterised by its oblique cut, this ribbed penne (penne rigate) is a family favourite. San Remo Gluten Free Pasta is ideal for anyone following a gluten-free lifestyle. Cooks in 8 minutes. San Remo is prouldy Australian Family Owned.
$4.95 each
An all time favourite. The grooves in Spirals help trap the sauce, making for a more flavourful bite. Use with toppings, in a bake or in pasta salads. San Remo Gluten Free Pasta is ideal for anyone following a gluten-free lifestyle. Cooks in 8 minutes. San Remo is prouldy Australian Family Owned.
$2.80 each
"S/REMO LASAG INST LGE 250GM"
"S/REMO TRIVELLE NO17 500GM"
"S/REMO SPAGHETTI NO5 500GM"
"S/REMO BOWTIES NO23 500GM"
$1.75 each
$1.70 each
"BARILLA FUSILLI NO 98 490GM"
$5.40 each
"BARILLA PASTA CASARECCE 500GM"
"BARILLA SPAGHETTINI NO3 500GM"
$1.00 each
$4.42 each
"DI MARTINO GNOCCHI SARDI 500G"
$4.49 each
"DI MARTINO TORTIGLIONI 500G"
$3.95 each
"GNOCCHI DI PATATE"
$4.29 each
"S/REMO ELBOWS NO35 500GM"
"S/REMO LINGUINI 1 500GM"
$5.49 each
$4.91 each
Organic Brown Rice Spaghetti is extruded through bronze dies to give it a rough rustic texture that helps the sauce stick to it. Perfect for anyone following a gluten free diet. Cooks in 9-11 minutes. San Remo is proudly Australian Family Owned.
San Remo Brown Rice Pasta is free of gluten, dairy products, egg and yeast and is extruded through bronze dies to give it a rustic rough texture that means the pasta can hold more sauce. Cooks in 9-11 minutes. San Remo is prouldy Australian Family Owned.
"S/REMO SPAGHETTI EGG 500GM"
Translating as ‘little ribbons’ Fettuccine is traditional to Central and Southern Italy, eminently in Lazio. Normally served coated in a delicious meat ragu, traditional regional recipes include: Umbria -Fettuccine is served on Christmas Eve tossed with honey and walnuts; Abruzzo – served with pickled vegetables. San Remo Gluten Free Pasta is ideal for anyone following a gluten-free lifestyle. Cooks in 8 minutes. San Remo is prouldy Australian Family Owned.
$4.24 each
"S/REMO LASAG INST LGE 375GM"
An all time favourite. The grooves in Spirals help trap the sauce, making for a more flavourful bite. Use with toppings, in a bake or in pasta salads. Cooks in 6 minutes.San Remo is prouldy Australian Family Owned.
"S/REMO PENNE NO 18 500GM"
"S/REMO RIGATONI NO22 500GM"
"S/REMO SHELLS LARGE 500GM"
"S/REMO SPAGHETTI INST-03 500GM"
"S/REMO MACARONI NO38 500GM"
Great with delicious tomato-based sauces and salads, Large Spirals hold sauce and make for a sensational eating experience. Cooks in 10 minutes.San Remo is prouldy Australian Family Owned.
Best used with chunky sauces, this is thicker in diameter and is perfect with a hearty Bolognese or chunkier sauce. Cooks in 14 minutes. San Remo is proudly Australian Family Owned.
"S/REMO FETTUCCINE PLAIN 500GM"
$4.93 each
Engineered for performance and produced from a blend of high-quality Durum Wheat Semolina, Gluten, Wheat Germ, Spelt flour, Barley flour and Oat fibre; Pasta Pro comes packed with more than double the protein (Compared to regular durum wheat pasta) and 25% less carbs (Compared to regular durum wheat pasta) making it ideal for people that want to take their nutrition to the next level. Cooks in 12 minutes. San Remo is proudly Australian Family Owned.
San Remo Pulse Pasta Penne with peas, lentils, chickpeas & borlotti beans is a good source of protein (60% more than regular pasta), gluten free and an excellent source of fibre. Cook for 6-8 minutes or to desired texture. San Remo is prouldy Australian Family Owned.
$4.94 each
San Remo Pulse Pasta Red Lentils Spirals are gluten free, a good source of protein (28.8g per serving) and an excellent source of fibre. Cook for 6-8 minutes or to desired texture. San Remo is prouldy Australian Family Owned.
"S/REMO SPAGHETTI NO4 500GM"
$2.00 each
"ZAFARELLI NO4 SPAGHETTI 500GM"
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