San Remo La Pasta Carbonara Pasta 80g

was $1.75 $1.40 each $1.75 per 100g
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35c

Description

"LA PAST SNG CARBONARA 80GM"

Ingredients

Pasta (80%) (Durum Wheat Semolina), Milk Solids (Whey Powder (Milk), Cream Powder (Milk), Skim Milk Powder), Cheese Powders (4%) (Milk), Thickeners (Wheat Starch, 1422), Flavours (Flavour Enhancers (635)), Yeast Extract, Beverage Whitener (Milk), Salt, Sugar, Vegetable Protein Extract, Bacon Flavoured Granules (0.5%) (Soy) (Flavour Enhancer (635), Colour (129, 171)), Stabilisers (452, 508), Acidity Regulator (451), Chives, Colours (Carotene, Caramel (I)).

Usage Instructions

Stovetop: In a medium saucepan add 250mL (1 cup) of water, 60mL (1/4 cup) of low fat milk and 4.5g (1 teaspoon) of butter. Bring to the boil then add contents of packet. Stir continuously whilst returning to boil then simmer for 7 minutes, stirring occasionally. Microwave: Combine contents of pack with 250mL (1 cup) of hot water, 60mL (1/4 cup) of low fat milk and 4.5g (1 teaspoon) of butter in a 1.5L capacity microwave safe bowl. Cook uncovered on High for 8 minutes, stirring occasionally. Stir and let stand for 1 minute before serving. (Cooking times apply to 850 watt microwave oven & are a guide only).

Storage Instructions

Store in a cool, dry place.

Allergens

Gluten, Soy, Wheat, Milk

Allergen may be present

Egg

Nutrition Information

Servings Per Packet 1
Serving Size 80g (Dry contents) (80g dry makes 317g (When prepared according to directions) as consumed)

Per Serving* Per 100g or 100mL*
Energy 1230kJ 1540kJ
Protein 10.3g 12.9g
Fat, Total 3.4g 4.3g
- Saturated 1.6g 2.0g
Carbohydrate 53.7g 67.1g
- Sugars 5.8g 7.2g
Dietary Fibre Value not available Value not available
Sodium 798g 998mg

*All values are considered to be average

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