Gravox® Pepper Sauce Sachet 29g
33c
Description
"GRAVOX SCE SAC PEPPER 29GM"Ingredients
Maize Thickener (1422), Beverage Whitener [Glucose, Vegetable Fat, Milk Protein, Stabilisers (340, 451, 452), Emulsifiers (471, 481, 322 (Soy)), Anticaking Agent (551)], Maltodextrin, Pepper (11%), Natural Flavours, Shortening (Milk, Soy), Salt, Mineral Salt (450), Colour (Caramel III), Sugar, Vegetable Oil, Skim Milk Powder, Yeast Extract, Thickener (415), Garlic Powder, Onion Powder.
Contains: Milk, Soy.
May Contain: Wheat, Gluten, Egg, Sesame.
Preparation Instructions
INSTANT 1. Empty sachet into a heatproof measuring jug. 2. Make up to 250mL with boiling water while stirring well with a fork or whisk. 3. Stir briskly for 1 minute until smooth, ensuring all powder is mixed in. STOVE TOP 1. Mix contnets of sachet with 250 mL of cold water in a small saucepan. 2. Bring to the boil, sttirring continuously. 3. Reduce heat and simmer for 2 minutes, stirring occasionally. MICROWAVE 1. Heat 1 cup water (250mL) on HIGH (1100W) for 90 seconds in a large microwave safe jug. 2. Whisk in sachet contents then microwave on HIGH for a further 2 minutes, mixing well after 1 minute.
Usage Instructions
Store in a cool dry place
Allergens
Milk, Soy, Wheat, Gluten, Egg, Sesame
Nutrition Information
Servings Per Packet
4
Serving Size
62.5mL (1/4 cup) sauce
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 115kJ | 185kJ |
| Protein | 0.3g | 0.5g |
| Fat, Total | 0.7g | 1.1g |
| - Saturated | 0.5g | 0.8g |
| Carbohydrate | 4.9g | 7.8g |
| - Sugars | 0.5g | 0.8g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 205mg | 330mg |
*All values are considered to be average