Abbott's Bakery Gluten Free Farmhouse Wholemeal Bread 500g

$8.25 each $1.65 per 100g
Gluten Free

Description

"ABBOTTS BRD GF WH/MEAL 500GM"

Ingredients

Water, Wholemeal Gluten Free Flour (26%) (Wholemeal Rice Flour, Wholemeal Buckwheat Flour), Modified Tapioca Starch (1442), Canola Oil, Sugar, Linseed Meal (2%), Egg White Powder, Chia Seeds, Baker’s Yeast, Iodised Salt, Thickeners (464, 466), Vinegar, Maize Starch.

Storage Instructions

To keep your Abbott's Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Once opened, consume within 3 days. Freezing not recommended

Allergens

Egg

Allergen may be present

Soy

Nutrition Information

Servings Per Packet 6 ( 10 Slices + 2 Crusts)
Serving Size 83 g (2 slices )

Per Serving* Per 100g or 100mL*
Energy 930 kJ 1120 kJ
Protein 4.6 g 5.6 g
Fat, Total 5.6 g 6.7 g
- Saturated 0.6 g 0.7 g
Carbohydrate 35.9 g 43.3 g
- Sugars 2.3 g 2.8 g
Dietary Fibre 3.9 g 4.8 g
Sodium 279 mg 337 mg
Gluten Not Detected Not Detected

*All values are considered to be average

Found in